Hello, I'm Opal
I have spent a lot of winters where the road to town can close for days and a forgotten sack of flour is a real problem. Up here you learn to keep a working pantry, to buy when food is cheap, and to make every grocery dollar do two jobs.
Most of what I know, my Grandma Pearl taught me first. She fed a family on very little and never once made it feel like going without. These three books are her know-how and mine, written down plain, with the checklists I actually use.
If you watch my videos, you already know how I talk. The books sound the same.